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Outback Magnum 3-Burner Hybrid Gas & Charcoal BBQ - Silver & Black

Outback Magnum 3-Burner Hybrid Gas & Charcoal BBQ - Silver & Black

Product code
234957
Model
OUT370763
Outback Magnum 3-Burner Hybrid Gas & Charcoal BBQ - Silver & Black is rated 5.0 out of 5 by 2.
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£529.99
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  • Overview
  • Reviews (2)
Overview

The Outback Magnum 3-Burner barbecue includes the new hybrid technology, available with porcelain multi-cooking surface grill that you can cook on an optional pizza stone or griddle/skillet plate. Having large porcelain roasting hood which is double layered for excellent heat retention, this Outback barbecue is quick and easy to assembly.

This hybrid barbecue comes with a charcoal basket that enables you to have a traditional charcoal cooking whilst using the gas burners. Simply add the exclusive Outback hybrid briquettes into the relevant size charcoal basket. Light the fuel using the gas burners, leave for around fifteen minutes until the briquettes start to turn ashen grey, turn off the gas. The briquettes will continue to burn, guaranteeing that great charcoal flavour.

Featuring a three burners, tool rack, integral ignition, vapour bars to prevent flare-ups and deal with any fat, and side burner, the Magnum gas barbecue will allow you to cook just about anything on it.

This Outback gas BBQ has a recessed temperature gauge that allows you to control the temperatures for perfect results, and the warming rack which will keep food warm without burning.

Features and Benefits

Hybrid charcoal and gas cooking system

This BBQ uses charcoal baskets with Hybrid briquettes which gives all the great taste of charcoal cooking but the convenience of lighting it with gas. To light, turn the burners on high for around 15 minutes until the briquettes start to the ashen grey turn off the burners and the briquettes will continue to burn (much like charcoal). The briquettes will continue to burn without the burners lit so you can cook on the gas BBQ like you would on a charcoal BBQ!

How to insert your hybrid cooking system:

  • Remove the grill plates and centre piece.
  • Remove the flame tamers from the gas burners.
  • Insert the hybrid cooking charcoal basket covering half of the burners.
  • Fill the basket with the desired charcoal.
  • Replace the grill plates and centre piece and ignite your charcoal with the gas burners.

  • Porcelain-coated multi-cooking surfaces – With an optional pizza stone, griddle/skillet surfaces this lovely barbecue is ideal for large garden parties where a variety of food choices may be required.
  • Temperature Gauge – It helps monitor the cooking temperature of the barbecue.
  • Double-skin roasting hood – It will provide a better heat retention.
  • Side burner – The side burner gives steaks that sealed in taste and extra space for you to cook.

Specifications

  • Colour: Silver & Black
  • Guarantee: 1 year
  • Porcelain enamel hood
  • Porcelain coated multi-cooking surface grill
  • Charcoal basket
  • Metal side table
  • Warming rack
  • Double skin hood
  • Tool hooks
  • Bottle opener
  • Integral ignition
  • Temperature gauge
  • Side burner
  • Self-assembly required
  • Weight: 89kg
  • Cooking area dimension: 64 x 42cm
  • Dimension: 112 x 148.7 x 62.5cm

**Please note: This is only the BBQ. Pizza stone, griddle/skillet plate and Outback® Hybrid Briquettes are sold separately**

Stay Fire Safe: Please follow local fire safety guidance and never leave a BBQ unattended. Always read and follow the instruction manual. Never BBQ indoors. BBQs should be used on a flat surface, in well ventilated spaces and away from anything flammable such as sheds, trees and bushes. Keep away from children and pets. Be careful when moving as BBQs can remain hot for several hours.

Reviews (2)
Rated 5 out of 5 by from Great barbeque I bought this as my old gas barbeque had to go to scrap. This was easy to purchase and does what it says on the tin. Very well made and solid. Works well too
Date published: 2020-05-06
Rated 5 out of 5 by from You absolutely get what you pay for! I used to have an Outback Sectrum that I had for 7 years, and then moved to a Nexgrill that didn’t get hot enough. The Nexgrill was not a patch on my old Outback Sectrum It just didn’t create the heat that an Outback does, so thankfully I managed to get a full refund. This new Outback BBQ is brilliant even better than my last Outback really solidly built with good materials used. Can’t wait to also try the coal rack, what a great idea. I will also be purchasing the pizza stone and griddle!
Date published: 2020-04-18
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