<p>Place your chicken or favourite meat into the oval roaster and pop on the lid to enjoy a tender, perfectly cooked roast.</p>
<p>The juices collect in the dimpled lid and automatically baste the meat for a succulent finish - plus it stops spattering too so your oven stays cleaner.</p>
<p>It has a strong enamel design that’s incredibly non-stick and has two side handles so, it’s easy to get in and out of the oven too.</p>
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With deep sides to keep the juices contained, this Robert Dyas 26cm Enamel Roasting Pan is ideal for roasting juicy cuts of meat or fish, or roasting a heap of tasy vegetables for quick one-pan dinners.
Specifications
Made of strong vitreous enamel
Suitable for oven use up to 230 degrees
Dimensions: H3.5 x W20 x D26cm
Robert Dyas Enamel Self-Basting Lidded Roaster£16.99More info
Robert Dyas Enamel Roasting Pan - 26cm£6.29£5.99More info