With deep sides to keep the juices contained, this Robert Dyas 26cm Enamel Roasting Pan is ideal for roasting juicy cuts of meat or fish, or roasting a heap of tasy vegetables for quick one-pan dinners.
Specifications
Made of strong vitreous enamel
Suitable for oven use up to 230 degrees
Dimensions: H3.5 x W20 x D26cm
This Robert Dyas Roasting Pan with Rack is Ideal for roasting your racks of lamb and whole chickens, the fat drains into the pan below so you can use it for gravy or pour it a way for a healthier meal.
Plus, with a non stick coating it's incredibly easy to clean.
32cm x 22cm x 6cm
With deep sides to keep the juices contained, this Robert Dyas 42cm Enamel Roasting Pan is super-non-stick so it's easy to get the food out and just as easy to clean - perfect for the Sunday roast and Christmas turkey.
42cm
Robert Dyas Enamel Roasting Pan - 26cm£6.29£5.99More info
Robert Dyas Enamel Roasting Tin with Rack£14.99More info
Robert Dyas 42cm Enamel Roasting Tin£9.99More info