Steamers

Why Buy a steamer?

A steamer is a valuable addition to any kitchen, making healthy cooking simple. These versatile kitchen gadgets allow you to cook everything from vegetables and rice, to meat, fish, and even some desserts! Not only is it a quick and seamless way of cooking, but with no oil, it is ideal for any health-conscious chef or home cook! Steaming vegetables can help retain the essential vitamins and minerals that are often lost through alternative cooking methods (including potassium, calcium, and zinc, as well as vitamins B and C). It even softens the fibres of vegetables and fruits, aiding digestion and helping your body to absorb all of that nutritional goodness! Introducing a steamer pan or pot into your cooking routine is also budget friendly and environmentally conscious. With double and even triple-layered pots available, you can effortlessly layer different foods on top of each other and cook them together on one burner; this is sure to save on both water and energy, reducing the number of pans needed and even lowering cooking times! What’s more, steaming your food is less hassle too, as there’s no need to constantly monitor or turn your food - simply let the steam do its magic while you sit back and relax.