With deep sides to keep the juices contained, this Robert Dyas 26cm Enamel Roasting Pan is ideal for roasting juicy cuts of meat or fish, or roasting a heap of tasy vegetables for quick one-pan dinners.
Specifications
Made of strong vitreous enamel
Suitable for oven use up to 230 degrees
Dimensions: H3.5 x W20 x D26cm
Robert Dyas Enamel Baking Tray
Made from non-stick, durable enamel, this baking tray is ideal for your everyday cooking and baking.
Made of vitreous enamel
Dimensions: H2.5 x W36 x D24.5cm
<p>Place your chicken or favourite meat into the oval roaster and pop on the lid to enjoy a tender, perfectly cooked roast.</p>
<p>The juices collect in the dimpled lid and automatically baste the meat for a succulent finish - plus it stops spattering too so your oven stays cleaner.</p>
<p>It has a strong enamel design that’s incredibly non-stick and has two side handles so, it’s easy to get in and out of the oven too.</p>
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With deep sides to keep the juices contained, this Robert Dyas 38cm Enamel Roasting Tin is hard-wearing and highly durable to stand the test of time. It's also super-non-stick so it's easy to slide your food out, and it's just as easy to clean - perfect for the Sunday roast.
Specifications
Easy-to-clean hard-wearing enamel
Non-stick
38cm
With deep sides to keep the juices contained, this Robert Dyas 42cm Enamel Roasting Pan is super-non-stick so it's easy to get the food out and just as easy to clean - perfect for the Sunday roast and Christmas turkey.
42cm